The Design Phase

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Many of the projects I have shared in the past are the culmination of an extended planning and design phase that begins with a germ of an idea.

A good example is this post from 2013.  As I mentioned in the post, it was several years from my initial and somewhat vague idea until the shelving became a reality.

I have a new plan, which, as the title of this post suggests, is currently being designed.  I am optimistic that the germination of this idea will not be quite so drawn out.

We have a frame from an old day bed to which GMan attached some small mesh.  It was going to be a large sieve for soil but it is really not necessary where we live.  Instead, we have used it to store pumpkins under the house.  It is perfect because the mesh is an inch or two above the floor and allows the air to circulate.

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However, the downside is the amount of floor space which it takes up.  So, the other day I suggested to GMan that we could suspend it from the ceiling using a pulley system.  Now we just need to work out the details.  Thanks to Google and Pinterest we have got some ideas.  Something like this, perhaps?

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Once we have worked out what hardware and rope/cord we need, I think it should be relatively simple to assemble.

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This is the area that we have identified from which we could suspend the rack.  It would provide even more air circulation and not take up valuable floor space so seems like a winner.

Watch this space for the results and hopefully it will be a matter of months, not years before it becomes a reality.

 

Decluttering, Again and Again

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Have you ever met anyone, either in real life or online, who has told you that they decluttered their entire home in a weekend?  I have read these kind of stories a few times but I have a really difficult time getting my head around the concept.  Unfortunately, they usually involve a huge garbage skip and wholesale dumping of perfectly useable items.  I find this strategy a disgusting waste and totally unnecessary.

My approach is the complete antithesis – a little bit at time and I often go back to the same area multiple times.  Also, I never dump anything.  I try to find new homes for them using a variety of strategies.

The bookshelves in the study/office is the perfect example of my method.

Once upon a time this is how it looked.

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As the culling continued over several years we whittled it down to one bookcase and sold the other.

The small freezer was moved down to the workshop.

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We upgraded from our folding table.

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To this desk.

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We added a blind to the bare window.  I wanted to create a comfortable reading area/library so we sourced 2 armchairs.

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Fast forward a bit more and we have culled the books even further.  There were some non-fiction ones which have been relocated to the shelving in the living room.

This shelving unit was originally horizontal in the living room but was moved to the spare bedroom/sewing room to store some of my sewing materials and equipment.  We decided to swap it with the light-coloured bookcase which will work better for the sewing stuff and is aesthetically better in the other room.

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Here are 2 views of what I think is the final state of the office/reading room.

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It has been thoughtfully curated over a period of time as our needs and ideals changed.  I certainly could not have achieved this in a single weekend for one room, let alone a whole house.

There has been no waste as all of the items have been reused in our own home or found new homes.

A Garden Surprise

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One of the biggest threats to successful gardening in this area are scrub turkeys.  For those readers who are unfamiliar with these pesky birds you can read more about them here.  One of their favourite pastimes is digging up and eating sweet potatoes so I have resorted to placing a large panel of pool fencing over the top of the raised bed in which I am trying to grow the sweet potatoes.

However, some sweet potato runners had obviously escaped from one of the compost heaps and manged to grow in amongst the raspberry canes.  Even better, they had remained undetected by the scrub turkeys.

When GMan was doing some tidying up near the raspberry canes yesterday he noticed some errant foliage and discovered these beauties ready to be harvested.

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2kg of sweet potato that we did not know existed! I think I will need to re-arrange my menu plan and incorporate these into some upcoming meals.

 

 

 

 

 

 

 

Old and New

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This is a post that I have been meaning to write for a couple of months but it would be nothing without the photographs.

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Sometime ago we did yet another round of sorting and organising in the workshop.   This tall galvanised bin is now empty and I am not sure what its future will be.  It is over 50 years old and came from my parents’ place.  The bin was one that was originally supplied to householders in Brisbane by APM (Australian Paper Mills) back in the 1960’s for the purpose of collecting used newspaper for recycling.

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Most of the various outdoor and garden implements were stored in the bin using the same principle as the utensil jar on the kitchen bench.

However, it was becoming overcrowded and at times was difficult to extricate the desired item.  Also, since it was circular it took up more space than we wanted so it was time for a new solution.

We had often discussed that we felt the best option was to hang the items on the wall.  But how?

The ‘centre aisle’ at Aldi provided just what we needed.  One day when we were doing the grocery shopping GMan spied exactly what we needed so we bought 2 hanging racks.  These were duly mounted side by side and gave us the opportunity to hang 12 different items.

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We chose to hang the items which were a lighter weight and saved the heavier ones for a rack we had prepared earlier.  A few years ago we demolished the old chicken run and rebuilt it in a new location with the salvaged materials.  We left the small wood shed which was adjacent to it but tidying up we found a hanging rack screwed to the rafter at the back of the shed so GMan removed it with a view to using it elsewhere.  After having been stored for several years it has finally found a new use.  The heavier spades and garden implements are safely stored.

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Holiday Learning

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Education comes in all sorts of guises and is not necessarily undertaken in the classroom.

It has been school holidays here for the past two weeks and our granddaughters came to visit for a couple of days.  As always, they enjoy activities which they do not have access to at home.

The citrus trees still had plenty of fruit so they picked 2 buckets full of oranges and then it was time to squeeze them.

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They both had plenty of opportunity to hone their skills and Olivia was also able to cut the oranges.

The weather has been very dry recently and last week was particularly hot so watering the garden was essential.  There is not a lot growing at the moment but plenty of water has ensured that the young bean plants survived the heat.

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It is difficult to think of anything that is more important to learn than nurturing, picking and preparing your own food.  I find it very gratifying to be able to share these skills with the girls and encourage their interest.

 

 

Camera, Internet and Rain

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I am sure you are scratching your head at the title of this post so I will explain what these three things have in common.  There has been precious little of any of them and all are impacting on my ability to post.

The camera is currently being repaired and will be ready next week, I hope.  It had been playing up for a while with the automatic flash getting stuck intermittently.  This was becoming more of a problem so I decided to take it to be repaired because I want it in good working order when we head off overseas in November.  So, I will use existing photos for any blog posts at the moment.

Our internet access (not NBN) is average at best but lately it has been virtually non-existent for hours at a time which culminated in minimal, very slow access for the past couple of days.  It seems to be better at the moment so I am grabbing the opportunity to post.  At least I haven’t had to resort to carrier pigeon!  It is not as though we live in the outback – we are barely 80km (50 miles) from the CBD of the third-largest city in Australia!

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Speaking of things being non-existent – that is the state of our rainfall here at the moment, too.  We live in what is generally regarded as a high rainfall area with reliable rainfall throughout the year, however, thanks to climate change it is becoming much less reliable.  The type of vegetation which grows in area is dependent on regular rainfall so everything is a bit stressed.  I have not planted too much in the vegetable gardens except beans which I am hand-watering.  I am also watering the blueberry bushes as they are loaded with fruit at the moment and I want to make sure that I don’t lose that precious fruit.  The kale just keeps on growing regardless of heat, cold, water or not.  It is very resilient.  I know that it will rain again but in the meantime the lack of rain is impacting on my enthusiasm for the garden.  We depend entirely on tank water but we are in a better position than most as there are only 2 of us, we are generally fairly frugal with our water usage as we know what it is like to have very little and we have twice as much storage as most people in the district.

Thank goodness for a hose!

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My Minimalism

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I often read or hear people asking quantitative questions with regard to minimalism.  These generally revolve around how many of something you need.  Examples include, “How many pairs of shoes do you have?” or “How many sets of clothes do I need for a 2 year old?”

Additionally, there are numerous blogs and articles out there which exhort you to get rid of appliances or say that one set of crockery per person is all you need.

Conversely, I maintain that minimalism should not be prescriptive and that each person has different circumstances and will make their own choices.

The thing that defines minimalism to me is that whatever you own is mindfully curated and limits are set.

In particular, I have been reminded recently of variations in kitchen requirements.  We grow some of our own food and naturally we end up with a glut of certain produce from time to time.  I do my best not to waste it.  Processing a large quantity of produce is generally when appliances come into their own.

I can happily squeeze 2 or 3 oranges using this vintage glass juicer.

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But when it comes to juicing the 160 grapefruit that we have picked in the last 2 weeks I have neither the time or energy to do them by hand.  My trusty food processor with the citrus juicer attachment comes into its own.

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This was one batch of about 60 grapefruit that I juiced last weekend.  In the space of 30 minutes I had several bottles of juice for GMan plus containers of juice to freeze for future use.

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Citrus are not the only produce that I deal with in bulk amounts.

Some time ago I bought a 20kg bag of onions.  Once again, I routinely dice one or two onions using a sharp knife but the food processor with the cutting blade is invaluable for processing larger quantities of onions.

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I chopped 3kg of onions and then used another appliance – my dehydrator – to dry them.

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24 hours later  – back to the food processor, but this time with the spice grinder attachment.

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The end result was dried onion flakes and onion powder which cost me $3 and a little time as compared to nearly $13 to buy the same quantity from the supermarket.  As an added bonus there is no packaging either.

I have used the deydrator to make garlic powder, tomato powder and vegetable stock powder using the same general method.

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Then there is the Kitchen Aid mixer which I regularly use to make spreadable butter, pizza bases, combine various flours for my gluten-free flour mix, the occasional cake and GMan uses it when making sourdough bread.  It also has a pasta attachment which I use occasionally.

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The high-speed blender is also used regularly to make smoothies, mango sorbet and peanut paste to name but a few.

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So, my minimalist kitchen is probably a joke in some people’s eyes but it works for me.

However, I do not have single-purpose appliances such as a waffle maker, ice-cream maker, hot dog maker and so on.

You see, minimalism really is what is right for the individual and their circumstances.