Bad vs. Worse

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You would think that a single-use plastic take-away food container would be the last thing I would post about during Plastic-Free July.  Bear with me while I explain.

During the week there was a meeting at work which I was not involved in but this was some of the leftover lunch catering.  At the end of the day someone mentioned that if anyone could use the leftovers to please take them.  I am one of the last to leave the office so I had quite a pile to take with me.  The first stop was to leave a tray of sandwiches and wraps at the park for some of the homeless who are often nearby.

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This container had not been opened and contained a mix of pumpkin, onion and baby spinach.  It seemed to have a seasoned oil dressing on it.

This morning I decided to make a vegetable curry.  The pumpkin chunks had not been peeled so I removed the skin.  I know that it is edible, however, I choose not to do so.

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I fried a couple of small chillies (diced) and some curry paste, added green beans and capsicum (bell pepper), some coconut cream and finally the pumpkin and spinach.

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This was our dinner which I served with some brown rice.

So, I have acquired a plastic container.  However, I saved perfectly good food from landfill.  The container will be used many times over.

I also salvaged some fruit from the same event.  The container on the left is my lunchbox which I filled with fruit that was on skewers (kebab-style) and the other container was provided by the caterers.  This is now in my recycling bin.

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I put all of the fruit in the blender along with some frozen pineapple, passionfruit and mango from the freezer.  This made enough for 4 large semi-frozen fruit smoothies.  Here is mine which I had for breakfast.

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I could have refused to have anything to do with this excess food because of the plastic waste, however, I chose to take responsibility for it and use the food as well as doing the best I can with the plastic.  Much better than it all ending up in landfill.  Do you agree?

 

 

 

 

 

Garden Expo

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Tonight I am taking a break from the Plastic Free July posts and want to share our day that we spent at the Garden Expo in Nambour.  This 3 day event is held each year in July and attracts over 35,000 visitors.

Although we do not go every year this was our third visit and we spent several hours looking at exhibits, buying plants and listening to some of the many presentations.

Here is a selection of the goodies we bought.  They include a finger lime, 4 hibiscus, 3 kangaroo paw, 6 lomandra and 4 punnets of flower seedlings as well as a new pair of secateurs and a bottle of organic herbicide.

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There was a reason for everything we bought.  I have always wanted a finger lime (native citrus) and was excited to see them available at the show.  The hibiscus will join the existing ones which are planted in front of the verandah.  We already have a yellow kangaroo pay so am hoping to have success with the new ones – dark red, orange-red and pink.  The lomandra  will be planted on the steep escarpment at the back of our block.  We will be using the organic herbicide to reduce some of the nasty weeds beforehand and hope that the lomandra will help to suppress the regrowth of weeds while the previously planted trees become more established.  The secateurs will replace 2 pairs that have well and truly seen better days.

Aside from our purchases, we saw several exhibits offering items which are of interest to us including solar exterior lighting  and gabion walls.  Thanks to the internet we will look into these in more detail at our leisure.

There were many booths and exhibits promoting a huge range of products and services relating to gardening, home and leisure.  One which was a standout for me was promoting an online platform called Spare Harvest.  This has been set up right here on the Sunshine Coast by Helen Andrew, however, it is designed to be able to be accessed by people all over the world.  I am reminded of the phrase, “Mighty oaks from little acorns grow”.  This great new example of the power of the sharing economy is in its early stages but with your participation and promotion could grow to become a global phenonomen.  If you are interested in buying, selling, sharing or swapping garden produce, plants or resources please take a look and get involved.

We were excited to attend presentations by Jerry Coleby-Williams and Sophie Thompson from ‘Gardening Australia’.  Jerry’s topic was ‘Sustainable gardening in context’ and he made some very interesting points.  The talk included many examples from his personal experience and having had the opportunity to visit his garden some years ago we were able to visualise exactly what her was talking about.  The first talk we saw was Sophie Thompson’s presentation on ‘Gardening for health and wellbeing’.  Sophie is a passionate speaker and knowledgeable about her subject.  Many of the statistics she quoted from well-regarded studies bore out what many gardeners have known for years.  Sophie’s other talk was titled ‘Saving the world with gardening’ and while the title may have been slightly tongue-in-cheek, she clearly showed how this can be done but we have to start with ‘saving’ ourselves, our families, our neighbourhoods and communities.  The point was that we really can make a difference.

I have come home inspired to do more – gardening, growing and sharing.

 

The Big 4 – Part 2

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Following on from my previous post about coffee cups, the next item on the list is bags.

Bags really fall into 2 categories in my opinion.  The first is carry bags – from the supermarket, other grocery stores as well as department stores and specialist boutiques.  There are reusable ‘green’ bags which are only marginally better than the single-use plastic bags that they are supposed to replace.  They are still made from plastic and do not have a long life as they are prone to tear.  I have a selection of bags that I use which have come from a variety of sources.

Here are some the calico ones including the one which has had the handles replaced.  You can read that story here.

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This one was a gift that my sister brought back for me from Alaska.  They were made in the town she visited.  It is sturdy and folds up into its own pocket for easy storage.  Yes, it is plastic but I believe it will last forever.

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Finally, this one is my go-to bag every time I leave the house.  It is looking a bit the worse for wear after almost 5 years of constant use.  I bought it in Vermont when we visited the USA in 2012.  It was plastic-lined – fused onto the inside of the hessian but when the plastic began to break up, I removed it all and sewed in a new cotton lining.  The project is detailed here.

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The second type of single-use plastic bags are produce bags – the flimsy ones that you find at the greengrocer or the fruit and vegetable section of your local supermarket.  Apparently, reusable alternatives can be purchased from various Etsy sellers and also on Amazon but I simply chose to make my own from some leftover tulle that I had at home.  They are very easy to make with very basic sewing skills.  You could really use any fabric but I find the tulle is perfect because it allows for the cashier to identify the produce and because they weigh virtually nothing, I do not have to worry about tare weight.  The fabric does not fray so there is no need to worry about finishing the edges.  I also chose not to worry about drawstrings or ties as I find there is simply no need.  Remember, the plastic ones are just a bag with no added extras.

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I also carry a folded Ecosilk bag which I use on the rare occasions that I make clothing purchases.

New bag

There are other opportunities for refusing plastic bags but if you are starting out, I would strongly suggest that you begin with reusable carry bags and produce bags.  This will make an immediate difference.

Do you use your own bags?

The Big 4

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When it comes to Plastic Free July and reducing your single-use plastics for the long-term good of the planet in general and the oceans in particular, there are 4 major culprits.

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Although they are the worst offenders, I think it is relatively easy to make changes to eliminate many of them.

In no particular order they are:

Coffee cups
Bags
Straws
Bottles

Why are they regarded as the biggest problems?

  1.  Volume – there are just so many used every single day.
  2.  Only used once in most instances.
  3. Lightweight – so they easily become unintentional litter which ends up in waterways and ultimately in the ocean.
  4. Unnecessary – there are easy alternatives.

What do you currently do and what can you change to reduce your usage of these plastic ‘nasties’?

I will address one of these items each day and today I will begin with coffee cups.

Australians have developed a love affair with coffee, and more specifically takeaway coffee.  Once upon a time we were a nation of tea drinkers and coffee was almost a special occasion drink.  Even more recently the norm was to go to a cafe and sit down with a cup of coffee.  However, the trend of grabbing a coffee ‘to go’ has become a national pastime and we are killing the oceans in the process.

Those innocuous paper cups are NOT recyclable, compostable or anything else.  They are rubbish, that at best ends up in landfill or at worst in the ocean.  This is because they are made of composite materials, including a layer of plastic.

The recent ABC television program, ‘War on Waste’ shone the light squarely on disposable coffee cups and the havoc they are creating.

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I am not a coffee drinker and fail to grasp what amounts to an addiction to coffee but you can still have your ‘caffeine fix’ without destroying the planet.

Simply take your reusable cup along to your favourite cafe and have it filled for you to take away.  Simple.  Easy.  We could very quickly eliminate disposable coffee cups.

Some cafes even offer a discount as an incentive to bring your own mug.  If your cafe is not willing to oblige you could vote with your feet and take your custom elsewhere as there are no shortage of cafes looking for your business.  Remember, conscious consumption can make a difference.

So, what is your coffee story?  Do you take a reusable cup for your coffee?  How it is received?  Do you get a discount?

 

 

Everything Good

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Tonight I want to share a find for ‘Plastic-Free July’ which officially begins today.

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We recently discovered a local business on the Steve Irwin Way at Glasshouse Mountains.  It is called ‘Everything Good‘ but if you drive this way you probably know it simply as the fruit and vegetable stall between Glasshouse Mountains and Beerwah.

The unassuming frontage hides a treasure trove of fruit and vegetables, much of it locally grown and some organic.  The majority is unpackaged, too.  The tables at the front offer up a variety of punnets of flower, vegetable and herb seedlings.  If you head out the back there is an amazing nursery with a great range of healthy plants.

When we were here a couple of weeks ago I noticed some ‘Boomerang Bags’ hanging up behind the counter.  Each time we have shopped here I get some positive feedback from the staff about my tulle produce bags.  It is lovely to feel that we are among like-minded friends when shopping at ‘Everything Good’.

Today we had a longer conversation with the gentleman who runs the shop and it is obvious that he is passionate about limiting plastic packaging so he has definitely won my custom.

Although they do not have a website, the link near the beginning of this post will give you a little more information about this great business.  I noticed on this page a mention of recycling punnets and pots so I will definitely be chatting to him about returning punnets for reuse.

We grow some of our own fruit and vegetables but it is fantastic to have a local business where we can source unpackaged produce without a battle.  Congratulations to ‘Everything Good’.  May there be many more similar shops in the not too distant future.

Are you committed to reducing your consumption of single-use plastics during July and beyond?  What are your specific plans?

End of Financial Year

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It is almost the end of June and here in Australia that means it is the end of the financial year.  It is tax time and a busy time for many businesses.  My workload is a bit more than usual this week and it has been compounded by the fact that I was out of the office for 3 days last week at a conference.

So, there is not much time for taking photos or doing anything worthy of a blog post.

While I am busy at work you can enjoy these couple of photos from last week.  It is winter here at the moment but you would not know it.

Some of the accommodation at the resort where we stayed for the conference.

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Sunrise at Noosa beach on the shortest day of the year.

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A friend took the sunrise photo and yes, the speck in the water is me.  The morning was cool but the water was beautiful.  Such a refreshing start to the day.

Don’t forget that it is almost July so it is time for another round of ‘Plastic Free July’.  My blog posts for the month will reflect that theme and focus on our commitment to eliminate single use plastic items as much as possible.  Will you join me in trying to make a difference?

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War on Waste

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As I mentioned in a previous post, it seems that the recent ABC series has brought the issues of waste, landfill, over-consumption and single-use items into focus for many people who had previously not really given a great deal of thought to these matters.

It is even more exciting to see some of the actions that are occurring as a direct result of this increased awareness.  One example is Frankies at Forde in the Canberra suburb of Gungahlin.  The photo below is from their Facebook page.  It would be great to encourage other cafes and coffee shops to do the same.

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Have you observed any other changes as a result of this program?